About Sandy
Trained in the business of Hotel and Restaurant management with a Culinary discipline in Texas for all menu types, our company is based on the belief that our customers' needs are of the utmost importance. The Freckled Chef and team is committed to meeting those needs. As a result, a high percentage of our business is from repeat customers and referrals. Business Casual, Southwest and Party cuisine is our specialty. We are successful in many menu plans. Let us know what you have in mind or let us give you some ideas!
We would welcome the opportunity to earn your trust and deliver you the best service in the industry.
Location:
Dallas, Aubrey, Houston, TX and surrounding Cities
